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fiberaddictJust got back from Lunch. Dean Fearing's Restaurant. 4-Star. The bill for 4 was $182.......and, I have to say, it was NOT worth it.
I had chicken-fried lamb chops. With Green Bean casserole. Sounds....interesting, yes? I mean - who doesn't like green-bean casserole? I *love* it....or did. This? Ugh.....he put in Wasabi. In green-bean casserole. And the lamb chops? Chicken-fried sounded interesting...but there are NO chili peppers left in Dallas. :shudder:
The rest of the meals were just as...interesting. Dr. Pepper Short Ribs? Looked/tasted like BBQ Pot Roast. (Yeah....it was supposedly just as nasty as that sounds).
I guess I'm just not rich enough to appreciate this type of cuisine. :blech:
I had chicken-fried lamb chops. With Green Bean casserole. Sounds....interesting, yes? I mean - who doesn't like green-bean casserole? I *love* it....or did. This? Ugh.....he put in Wasabi. In green-bean casserole. And the lamb chops? Chicken-fried sounded interesting...but there are NO chili peppers left in Dallas. :shudder:
The rest of the meals were just as...interesting. Dr. Pepper Short Ribs? Looked/tasted like BBQ Pot Roast. (Yeah....it was supposedly just as nasty as that sounds).
I guess I'm just not rich enough to appreciate this type of cuisine. :blech:
